STARTERS

Bistro Caprese $6

Fresh Mozzarella, garden fresh roma tomatoes, roasted garlic olive oil, & fresh basil

Crab Cakes $8

Delicious crab cakes served atop our Chef’s signature aioli 

Avocado Butterflies $7

House made avocado cream wontons served with our Chef’s dipping sauce

Sourdough Bread Loaf $9

Fresh baked sourdough chopped and filled with garlic butter, shaved parmesan, and green onion. Served with our pesto balsamic dipping sauce

Crab & Goat Cheese Stuffed Mushrooms $13

  Baked to perfection & drizzled with balsamic reduction  

Bacchus Plate $18

Chef’s selection of gourmet cheeses, fruit, marinated vegetables and nuts.  Add chef’s selection of gourmet meats for $4   

SOUP DU JOUR

Made daily from scratch with the freshest ingredients 

  Cup 3             Bowl 5

SALADS 

Add Chicken, Turkey, or Prosciutto* for $2

The House

Mixed spring greens, red onion, fresh roma tomato, and shaved parmesan with our house made croutons and red wine vinaigrette

Half: 4                      Full: 7

Venus Caesar

Crisp Romaine, shaved parmesan, & tomatoes tossed with our house made Caesar & croutons

Half: 4              Full: 8

Aphrodite $8

Marinated artichoke hearts, feta, kalamata olives, cucumbers, & red onions on a bed of spring greens. Served with our house sun-dried tomato vinaigrette 

Beatnik $9

Thick cut house pickled beets served under a bed of leafy greens, goat cheese, pears, and pine nuts with our goat cheese vinaigrette  

Spinach Salad $9

Fresh spinach leaves with walnuts, crispy bacon, sun-dried cranberries, and blue cheese. Served with our house made honey mustard 

PANINIS

Hot & pressed to order on white, wheat or house-made garlic foccacia bread. Served with your choice of our garlic parmesan french fries or a side version of The House Salad.   

Substitute a cup of soup for $1 or a bowl for $3

Add Chicken, Turkey, or Prosciutto* for $2

The Bistro 

Fresh Mozzarella, garden Fresh Roma Tomatoes, & Basil 

Half: 6  Full: 8

Crab Melt 

House made mix with real snow crab, shrimp, cheddar, and swiss cheeses 

Half: 9          Full: 13

The Grown-Up Tuna Melt

Albacore Tuna, House-pickled Asparagus, red onions, peperoncinis, cheddar and swiss cheeses 

Half: 8Full: 10

Italian 

Pepperoni, salami, prosciutto*, mozzarella, & our house marinara 

Half: 8Full: 10

The Players Club  

Turkey, Bacon, cheddar, & mayo

Half: 9Full: 12

The Pixie

Apples, Brie, caramelized Onions, & our house balsamic reduction   Half: 7Full: 11

The Woodland 

Sauteed Mushrooms, goat cheese, & prosciutto* 

Half: 8  Full: 10

BCB  

Bacon, Chicken, Blue Cheese, and Dijon mayo 

Half: 8  Full: 10

The Green Goddess

Pesto, fresh mozzarella, and roasted chicken 

  Half: 8  Full: 10

Gourmet Grilled Cheese 

Pesto, Blue Cheese, Brie, Mozzarella, Provolone, and Cheddar 

Half: 7 Full: 9

Prime Time 

Our slow roasted Prime Rib topped with caramelized onions and swiss cheese.  

Half: 9        Full: 12

Savely’s Sweetie  

Jason’s secret candied corned beef recipe, Dijon mustard and swiss cheese 

Half: 7         Full: 9

The Jackpot

  *please no splits, no substitutions, in-house only* 

*Choose your Drink:  Iced tea, Soda, Coffee, or Hot tea   

*Choose your Panini:Bistro, Tuna Melt, Italian, Savely’s, Woodland, or Gourmet Grilled Cheese

*Choose your Side:Garden salad, or garlic parmesan fries               

*Choose your Dessert: Cupcake, Cake Bite, or Parfait 

Half: 11  Full: 14

BURGERS

  A 1/3 pound house made all beef patty*, served with lettuce, tomato, onion, and mayonnaise. Served with garlic parmesan fries

 Substitute a House side Salad or Cup of Soup for $1

My Cheeseburger $9

Served with your choice of cheddar, swiss, mozzarella, blue, or goat cheese. Or heck, have them all Add $1 for each additional cheese                                                             

The Norm $10

Bacon & Blue Cheese

Holy Cow $12

House roasted Prime Rib, caramelized onions, and swiss cheese piled on our delicious burger. You know you’ll be saying it…

Woodland Burger $12

Sautéed mushrooms, goat cheese, and crispy prosciutto*

The Green Team $8

House made bean burger topped with blue cheese, caramelized onions, and a zesty yogurt sauce.

SPECIALTY ITEMS 

served with your choice of garlic parmesan fries or a fresh salad with house red wine vinaigrette

Big Papa $8

Succulent slow-roasted pulled pork with a savory sauce, topped with house made slaw. Served on a warm bun

Little Mama $8

Oven roasted chicken topped with roasted fennel and garlic tomato sauce, mozzarella cheese, served on a toasty bun

PDX Wrap $8

Mixed beans, fresh cilantro corn salsa, avocado sour cream, and cheese in a flavorful tortilla, grilled or served cold 

The Rancher $13

House made pork & lamb meatballs in a creamy garlic sauce served on a toasty bun

Lasagna $8

A large steaming boat of homemade lasagna: your choice of garden vegetable (mushroom & zucchini) or meat (salami & pepperoni)  

PIZZAS  

7” individual size or 12” serves 2-4 -- 12” Gluten free & Vegan pizza crust available 

Add a half size House salad for $2

Tree Hugger

Shaved parmesan, pear, goat cheese, walnuts, and olive oil 

7”-9       12”-16

OPA!

Marinated artichoke hearts, olives, feta cheese, onions, basil, and roasted garlic olive oil 

7”-9       12”-15

Pirate’s Booty

A creamy mixture of Dungeness crab, Shrimp, cheddar, and Mozzarella   

7”-10      12”-17

The Lusty Lady

Oven roasted chicken, caramelized onions, blue cheese, Washington apples, & house balsamic reduction 

  7”-9       12”-16

Tried & True

Pepperoni and cheese on our house made red sauce  

7”-8       12”-13

The Magic Man

Garlic cream sauce topped with mushrooms, zucchini, & shaved parmesan

7”-8       12”-13

S

DESSERTS   

All of our desserts are made in house, from scratch, with the finest ingredients 

Make any dessert a la mode for $1

Crème Brulee $6

Creamy custard pudding with a toasted sugar top. Served with toasted sugar berries 

Molten Chocolate $5

Soft fudgy chocolate cake with molten fudge and vanilla bean ice cream

Turtle Cheesecake $5

Creamy Caramel cheesecake on a chocolate crust topped with pecans, chocolate chips, caramel & chocolate sauce. (Gluten Free Crustless version also available) 

Red Velvet Cheesecake $7

A full Cheesecake stuffed inside two layers of our secret recipe red velvet cake. Two layers of cream cheese filling then frosted with cream cheese buttercream.



 *Our friends at the Benton County Health Department would like us to remind you that consuming raw or undercooked meats may cause food borne illness, especially for those who are pregnant or immune-compromised 



Visit us in person to see our weekly Fresh Sheet featuring new & fresh ingredients from right here in the Pacific Northwest!